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Let’s make some MAGIC together

Grab your fav beverage and let’s gab about your hopes, your dreams and what’s standing in your way.


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Give us a call or drop me a line anytime, we endeavor to answer all inquiries within 24 hours or on the next business day.

Office Phone: 1-360-930-9806
Email:  hello@pamlangord.com

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facebook.com/pam.langord/

Recipe

Sweet Thai Chili Glazed Turkey

  Turkeys aren't always for Thanksgiving. We try to grab an extra bird for the freezer for later. I spatchcocked the turkey and cooked it on the grill. Came out great and honestly blew my parents away as a brand new way to enjoy turkey. Great for a crowd or summer barbeque.

  • Pam Langord
    Pam Langord
  • May 18, 2022

Lasagna

  This recipe has been a family favorite for many years. Each of my girls have made several enhancements, which makes it even better.

  • Pam Langord
    Pam Langord
  • April 5, 2022

Oyster and Mushroom Dressing

 

  • Pam Langord
    Pam Langord
  • November 22, 2021

Pork & Green Chili Burritos

  This is a long time Langord family favorite. I've never met anyone who doesn't love this. It started as a Sunset magazine recipe back in the late 70's (I think) but has evolved over time into this big pot of deliciousness that's perfect as a burrito and then over eggs the next morning. LOL

  • Pam Langord
    Pam Langord
  • June 25, 2021

Spicy Asian Sticky Wings

  The perfect snack for watching football, hockey or frankly any excuse to indulge. They hit all the tastebuds. I usually do at least 2 pounds of wings at a time…they're THAT good!

  • Pam Langord
    Pam Langord
  • September 18, 2020

Rosemary Lamb Chops with Cranberry Red Wine Reduction

  When it comes to special dinners, nothing beats lamb chops. They’re just so wonderfully versatile, make for some amazing presentation possibilities…

  • Pam Langord
    Pam Langord
  • August 10, 2020

Pomegranate Glazed Salmon

Fresh pacific salmon with a sweet-tart glaze of pomegranate molasses. Pictured with a citrusy salad of asparagus and peas.

  • Pam Langord
    Pam Langord
  • August 8, 2020

Asparagus and Pea Salad

  Fresh, crunchy spring veggies with a bright lemony dressing. Spring on a plate.

  • Pam Langord
    Pam Langord
  • August 8, 2020